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11597 results for: ‘museum studies’

  • Donation of goods sent to Ukrainian university

    A shipment of goods from the University of Leicester has been sent to students in war-torn Ukraine to help them continue their studies as well as day-to-day life.

  • Academic visits Pakistan to discuss defence and nuclear technology

    Dr Andrew Futter (pictured) from our School of History, Politics and International Relations recently visited Islamabad, Pakistan to engage in dialogue with potential partners for the University and discuss defence and nuclear technology.

  • Love across cultural boundaries

    Sue Bishop, a local mature student studying at Leicester, is keen to hear from women around the county willing to share memories of their long-term mixed romantic relationships.

  • PANDA

    Discover more about the study into preterm and after at the University of Leicester.

  • Women less likely to receive treatment for deadly heart condition

    Women, people from ethnic minority backgrounds, and those from the most deprived communities are less likely to receive treatment after a diagnosis of the heart valve disease aortic stenosis, according to research by experts from the University of Leicester.

  • Leicester leads the way against COVID-19

    A complete response The University of Leicester has been at the forefront of the conversation into universities’ reaction to the COVID-19 pandemic.

  • Acknowledgements

    A project such as this could not have succeeded without the contribution of many individuals and organisations.

  • Life on the home front

    Learn more about life on the home front during the First World War from interviews with residents of Leicestershire during the time.

  • Flaounes starred on BBC1 ‘Great British Bake Off’

    Posted by Deborah Toner in Consuming Authenticities on September 10, 2015 Flaounes were the start of Britain’s favourite baking competition, ‘Great British Bake Off’.

  • acarajé diaries day 5 – University of Leicester

    Project co-investigator Ana Martins describes her experiences researching acarajé in Bahia, Brazil.

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