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21662 results for: ‘Department of The History of Art and Film’

  • Teaching and Learning a Second Language

    Module code: ED7801 This module aims to give you a solid grounding in theories of second language learning and language teaching, and how theories inform practice, including current debates in these fields.

  • Introduction to Management Accounting

    Module code: AF1018 Cost accounting is used to prepare data about the key issues of every organisation - costs, revenue, price, and profit - for the needs of managerial decision-making.

  • Yimei Zhu

    The academic profile of Dr Yimei Zhu, Lecturer in Digital Media at University of Leicester

  • Bank transfer

    You can pay your tuition and accommodation fees by using Flywire for both international and UK bank transfers to the University of Leicester. Alternatively you can use Convera for international bank transfers.

  • Care Leavers Bursary

    A payment of £2,000 for each year of the course is available to care leavers under the age of 25.  If you have indicated on your UCAS application that you are a care leaver, we will contact you a few weeks before term starts. Or you can contact welfare@le.ac.

  • Equations of Mathematical Physics

    Module code:MA4002 This module will develop your understanding of partial differential equations, their classifications, solutions and applications. We will take a more in-depth look at Fourier series and some special functions in solving partial differential equations.

  • Frequently Asked Questions

    Answers to frequently asked questions relating to the University Alumni Team

  • Equations of Mathematical Physics

    Module code:MA4002 This module will develop your understanding of partial differential equations, their classifications, solutions and applications. We will take a more in-depth look at Fourier series and some special functions in solving partial differential equations.

  • Contemporary Challenges in Intellectual Property Law

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  • Contemporary Challenges in Intellectual Property Law

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