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Postgraduate
https://le.ac.uk/geography/study/postgraduate
Geography at Leicester is widely recognised as having an established international reputation for the provision of high-quality graduate programmes. Learn more about our Masters in GIS.
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PhD research graduates to share cutting-edge research at first Doctoral Inaugural Lectures of 2018
https://le.ac.uk/news/2018/january/phd-research-graduates-to-share-cutting-edge-research-at-first-doctoral-inaugural-lectures-of-2018
Two new Doctors from our University will share their research at the first Doctoral Inaugural Lectures of 2018.
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Research reveals new insights into solidification cracking during welding of steel
https://le.ac.uk/news/2017/january/research-reveals-new-insights-into-solidification-cracking-during-welding-of-steel
New research led by our University has made a novel breakthrough in understanding how solidification cracking occurs during the welding of steel, an important engineering alloy.
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Carbon legacy goes up in smoke
https://le.ac.uk/news/2015/january/carbon-legacy-goes-up-in-smoke
It reads like a movie script – ash falling from the sky, thick smoke shutting down airports and businesses, road closures trapping remote northern villages.
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Groundbreaking breath test for lung cancer in clinical trial
https://le.ac.uk/news/2015/february/ground-breaking-breath-test-for-lung-cancer-in-clinical-trial
A clinical trial led by Leicester respiratory experts into a potentially ground-breaking ‘breath test’ to detect lung cancer is set to get underway at Glenfield Hospital in Leicester.
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Understanding election coverage using Big data
https://le.ac.uk/news/2015/march/understanding-election-coverage-using-big-data
Researchers from our Department of Media and Communication, in collaboration with the University of Bristol, have for the first time analysed mass media coverage to understand how elections are covered by the press.
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Molecules in processed foods could unlock key to healthier diets
https://le.ac.uk/news/2016/february/molecules-in-processed-foods-could-unlock-key-to-healthier-diets
Our favourite foods could be made healthier thanks to a new technique developed by researchers from the Department of Cardiovascular Sciences which has identified harmful bacterial molecules in certain processed foods such as burgers and ready meals.
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Ancient chimpanzee Adam lived over one million years ago
https://le.ac.uk/news/2016/february/ancient-chimpanzee-2018adam2019-lived-over-one-million-years-ago
Chimpanzees have an ancient common ancestor – or genetic ‘Adam’ - that lived over one million years ago, according to a research team led by Professor Mark Jobling from the Department of Genetics.
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Research shows new way lungs respond in asthma attacks
https://le.ac.uk/news/2016/april/research-shows-new-way-lungs-respond-in-asthma-attacks
A team led by Professor Andrew Tobin (Department of Molecular and Cell Biology) and Dr Yassine Amrani (Department of Infection, Immunity and Inflammation) has discovered a new way in which the lungs operate during asthma that could lead to new treatments for...
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Geology at Leicester
https://le.ac.uk/geology
We provide a friendly, dynamic and supportive environment in which to learn about the evolution of our planet from geoscientists at the forefront of their field. Our teaching is led by our research and our staff are recognised internationally for their expertise.