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  • Sustainability

    Learn more about the sustainable practices in food and drink at Leicester.

  • Lorraine Saddington

    We have learned, with sadness, of the death of Lorraine Saddington, former Head of Estates Operations, who passed away on 21 March 2023.

  • Extracurriculars and legal experience

    Opportunities to gain legal experience and legal competitions

  • New training set to support more children born prematurely and their families

    A new online module created with the help of Leicester experts, ‘Supporting children and families in the pre-school’ years, has been released to increase awareness and understanding within early years staff of the impact of premature birth on children and their families.

  • Autonomous vehicles at Science Museum Late

    Science Museum Lates are adults-only, after-hours theme nights that take place in the museum on the last Wednesday of every month.  On Wednesday 28 August, the University of Leicester’s DriverLeics Team will be part of the Science Museum Late session, which runs from 6.

  • Spain and its Others

    Module code: SP3165 This module focuses on representations of difference (understood in terms of gender, ethnicity, sexual orientation and citizenship status) in a selection of Spanish cultural texts from the 1950s to the 2010s.

  • Spain and its Others

    Module code: SP3165 This module focuses on representations of difference (understood in terms of gender, ethnicity, sexual orientation and citizenship status) in a selection of Spanish cultural texts from the 1950s to the 2010s.

  • Insights into safe drinking water to be presented by experts

    Workshop will bring together experts from H2OforAll project with water treatment professionals, supported by University of Leicester team who are evaluating technologies to remove disinfection by-products from drinking water

  • DOCK businesses targeted for university-business collaborations

    As part of a drive to encourage collaborations between local innovation businesses and the University, the Enterprise and Business Development Office (EBDO) held a successful event at DOCK recently (29 June).

  • Bake a 19th century mince pie with this old-time Christmas recipe

    ‘Shred pies’, or mince pies as they are more commonly known, are a popular festive treat at Christmas time, having been consumed for centuries during the winter months.

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