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  • Flexible degrees offered by Leicester

    https://le.ac.uk/news/2015/july/leicester-to-offer-flexible-degrees

    Leicester is pioneering its ‘Pathways’ programme, which it believes will provide the most flexible curriculum in the UK, with students able to choose Single, Joint or Major/Minor courses in which they tailor their learning to reflect their strengths and interests and...

  • Additional responsibilities of international students studying on campus

    https://le.ac.uk/policies/regulations/engagement-monitoring/additional-responsibilities-of-international-students

    If you are an international student you have additional responsibilities. You must: Have a valid visa. You will provide this to us at central registration at the beginning of each academic year.

  • Syria

    https://le.ac.uk/study/international-students/countries/middle-east/syria

    We welcome students from Syria. Find out about entry requirements, the Syrian student community and other country-specific information.

  • 10th November 2017 Sol 1871 – Scottish Quadrangle on Mars

    https://staffblogs.le.ac.uk/mars/2017/11/10/10th-november-2017-sol-1871-scottish-quadrangle-on-mars/

    Posted by jbridges in Mars Science Laboratory Blog on November 10, 2017 The field area for Curiosity along its traverse (currently nearly 18 km) is divided into a series of map qaudrangles. Each of these has outcrop and feature names based on a region of Earth e.g.

  • Saturday 11th August Sol 5

    https://staffblogs.le.ac.uk/mars/2012/08/11/saturday-11th-august-sol-5/

    Posted by jbridges in Mars Science Laboratory Blog on August 11, 2012 The software upload is going ahead as planned.  This gives us a breathing space to review the images and plan ahead.

  • Meningitis

    https://le.ac.uk/lemid/strategic-areas/host-microbe-interactions/meningitis

    At the University of Leicester, LeMID researchers are studying meningitis with specific regards for Neisseria meningitidis and Streptococcus pneumoniae.

  • Molecules in processed foods could unlock key to healthier diets

    https://le.ac.uk/news/2016/february/molecules-in-processed-foods-could-unlock-key-to-healthier-diets

    Our favourite foods could be made healthier thanks to a new technique developed by researchers from the Department of Cardiovascular Sciences which has identified harmful bacterial molecules in certain processed foods such as burgers and ready meals.

  • Calculus and Analysis 1

    https://le.ac.uk/modules/2027/ma1015

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  • Calculus and Analysis 1

    https://le.ac.uk/modules/2025/ma1015

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  • Calculus and Analysis 1

    https://le.ac.uk/modules/2026/ma1015

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