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  • Dr Gijs Rommelse

    https://le.ac.uk/english-local-history/people/dr-gijs-rommelse

    Dr Gijs Rommelse is Head of History at the Haarlemmermeer Lyceum in Hoofddorp (the Netherlands). He specialises in seventeenth and eighteenth century political and military cultures.

  • Professional Research Skills: Finding your Path in the World of Research

    https://le.ac.uk/modules/2025/ps7602

    Module code: PS7602 This module will highlight some of the current issues in academic research and demonstrate how to design academic teaching material.

  • Professional Research Skills: Finding your Path in the World of Research

    https://le.ac.uk/modules/2026/ps7602

    Module code: PS7602 This module will highlight some of the current issues in academic research and demonstrate how to design academic teaching material.

  • Professional Research Skills: Finding your Path in the World of Research

    https://le.ac.uk/modules/2027/ps7602

    Module code: PS7602 This module will highlight some of the current issues in academic research and demonstrate how to design academic teaching material.

  • jbridges: Page 15

    https://staffblogs.le.ac.uk/mars/author/jbridges/page/15/

    This blog is a record of my experiences and work during the Mars Science Laboratory mission, from the preparation, landing on August 5th 2012 Pacific Time, and onwards...I will also post updates about our other Mars work on meteorites, ExoMars and new missions.

  • Saturday 11th August Sol 5

    https://staffblogs.le.ac.uk/mars/2012/08/11/saturday-11th-august-sol-5/

    Posted by jbridges in Mars Science Laboratory Blog on August 11, 2012 The software upload is going ahead as planned.  This gives us a breathing space to review the images and plan ahead.

  • Calculus and Analysis 1

    https://le.ac.uk/modules/2027/ma1015

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  • Calculus and Analysis 1

    https://le.ac.uk/modules/2025/ma1015

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  • Calculus and Analysis 1

    https://le.ac.uk/modules/2026/ma1015

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  • Molecules in processed foods could unlock key to healthier diets

    https://le.ac.uk/news/2016/february/molecules-in-processed-foods-could-unlock-key-to-healthier-diets

    Our favourite foods could be made healthier thanks to a new technique developed by researchers from the Department of Cardiovascular Sciences which has identified harmful bacterial molecules in certain processed foods such as burgers and ready meals.

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