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9876 results for: ‘萝卜视频源码前后端带视频演示更换播放内核到3.2.6✅项目合作 二开均可 TG：saolei44✅.iGgFgxlMGsnHEFh’

  • Biomedical Engineering MSc

    https://le.ac.uk/courses/biomedical-engineering-msc/2026

    Transform lives through innovation. This degree blends engineering with life sciences to prepare you for developing technologies to improve health and wellbeing.

  • Thursday 6th September Sol 30

    https://staffblogs.le.ac.uk/mars/2012/09/06/thursday-6th-september-sol-30/

    Posted by jbridges in Mars Science Laboratory Blog on September 6, 2012 Telescopes on Earth need to measure ‘flat’ and ‘dark’ frames with every set of observations in order to correct for distortions on the telescope mirror and any false detections on the light detector.

  • Brexit planning now urgent as leave date looms

    https://staffblogs.le.ac.uk/business/2019/02/21/brexit-planning-now-urgent/

    Posted by hconnolly in School of Business Blog on February 21, 2019 By Rachael Elliott, Head of Thought Leadership, Business Continuity Institute & Paul Baines, Professor of Political Marketing, University of Leicester.

  • News and events

    https://le.ac.uk/law/research/research-centres-and-groups/rights-equality-health-law/news-and-events

    Latest news and events for the Centre for Rights and Equality in Health Law

  • 6th August 2013 Sol 356

    https://staffblogs.le.ac.uk/mars/2013/08/06/6th-august-2013-sol-356/

    Posted by jbridges in Mars Science Laboratory Blog on August 6, 2013 First Birthday gateaux at CNES, Toulouse.

  • French Upper-intermediate (Level 4)

    https://le.ac.uk/languages-at-leicester/languages/french/level-4

    Upper-intermediate French Course at Leicester University

  • Activities

    https://le.ac.uk/miv/activities

    The minimal surfaces project has created a number of research activities, including papers, conferences, seminars and talks.

  • Cooking Inauthentically: An Experiment with Flaounes – University of Leicester

    https://staffblogs.le.ac.uk/consumingauthenticities/2015/04/07/cooking-inauthentically-an-experiment-with-flaounes/

    Deborah Toner, the Project's PI, describes her first experience of cooking flaounes, a celebration Easter food from Cyprus, the challenge of finding "authentic" ingredients and the sense of occasion created by making a celebration food.

  • Professorial Inaugural Lecture Series for spring 2017 announced

    https://le.ac.uk/news/2017/may/professorial-inaugural-lecture-series-for-spring-2017-announced

    The University's Professorial Inaugural Lecture Series, which allow all new professors the opportunity to share their cutting-edge research with the public, has been unveiled with a new programme covering a diverse range of topics.

  • Creative Writing MA

    https://le.ac.uk/courses/creative-writing-ma/2026

    This degree is geared towards studying and experimenting across genres and forms, and will challenge you both intellectually and imaginatively.

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