Search

14112 results for: ‘museum studies’

  • Alberto Fernández Carbajal

    Alberto is a Leverhulme Fellow at School of English, University of Leicester, where he previously was Teaching Fellow in Postcolonial Literature.

  • Dr Richard Badge's projects

    Browse the PhD projects offered for supervision by Dr Richard Badge in the Department of Genetics and Genome Biology at the University of Leicester.

  • Pacific Equatorial Age Transect

    Expedition 321: Pacific Equatorial Age Transect/Juan de Fuca 5 May – 5 July 2009 Expedition 321 is grouped into the same science program as 320, and will continue the drilling, coring and logging program.

  • Archaeological fieldschool

    ULAS offers a 2 to 4 week fieldschool placement, intended for those who are interested in gaining understanding of archaeological investigations associated with commercial development.

  • Research

    Explore our research in Cardiovascular Sciences at the University of Leicester. The research work of the Department has contributed to major advances in the treatment of coronary heart disease, cardiac arrhythmias, heart failure, hypertension and stroke.

  • Protection

    Current research The role of Ion Channels in Protection Cardiovascular Ion Channels and their role in Protection Our research involves a multi-disciplinary approach to the study of cardiovascular ion channels and their role in the physiological processes underlying protection.

  • Seminars and events

    LeMID host a range of seminars and events with internal and external professionals, presenting a variety of ground-breaking research.

  • Training the next generation of Black health data scientists

    The University of Leicester has partnered with Health Data Research UK and BREATHE – The Health Data Research Hub for Respiratory Health to offer an internship programme providing paid work experience to future Black data scientists; a group currently under-represented within...

  • How much comfort can you get from a chocolate bar

    Chocolate is often the go-to food when people are in need of a pick-me-up, providing consumers with a comforting experience that lifts the mood.

  • Differences between larks and owls clocked by geneticists

    A new study by researchers from the Department of Genetics has for the first time identified the genetic clues behind what makes you a ‘lark’ or an ‘owl’.

Back to top
MENU