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  • Sue Shackleton

    The academic profile of Dr Sue Shackleton, Associate Professor at University of Leicester

  • Pro Vice-Chancellor Research and Enterprise (interim)

    Find out more about our Pro-Vice-Chancellor of Research and Enterprise.

  • Marina Spunta

    The academic profile of Dr Marina Spunta, Associate Professor of Italian at University of Leicester

  • Festival of Media Stories returns to Leicester for its second year

    The Festival of Media Stories returns to Leicester on Friday, 7 November, celebrating and nurturing media talent across the East Midlands.

  • Wellcome Trust Doctoral Training Programme in Genomic Epidemiology and Public Health Genomics

    Details about the programme’s unique and attractive features can be found via the links below.  Please direct any queries to genomicsphd@le.ac.uk Browse our prospectus (PDF, 4.52mb)

  • Critical Approaches to Consumer Culture

    Module code: MS7030 In this module you will examine the defining characteristics of consumer culture. By critically assessing consumption’s role in organising the symbolic environment, you will be able to demonstrate relevant key debates and issues.

  • Critical Approaches to Consumer Culture

    Module code: MS7030 In this module you will examine the defining characteristics of consumer culture. By critically assessing consumption’s role in organising the symbolic environment, you will be able to demonstrate relevant key debates and issues.

  • Weight loss drug hope for patients with type 2 diabetes

    Patients with type 2 diabetes that were treated with a weekly injection of the breakthrough drug Semaglutide were able to achieve an average weight loss of nearly 10kg, according to a new study published in The Lancet today.

  • Zoe Lipkens

    Zoe Lipkens, PhD student, University of Leicester

  • Scientists identify way to sniff ripeness of fruit

    For the first time, scientists have identified a way to ‘sniff’ the ripeness of mangoes. They have identified the unique chemical signature of ripening for mangoes and published their research in the academic journal Metabolomics.

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