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Old Haunts: The Ghost Story in Medieval and Early Modern Culture
https://le.ac.uk/modules/2024/en7242
Module code: EN7242 Following the Reformation, the boundary between living and dead was abruptly redrawn. With the simplification of funerary rites, and the abolition of purgatory as ‘a fonde thing’, the old medieval channels of communication were swiftly severed.
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Old Haunts: The Ghost Story in Medieval and Early Modern Culture
https://le.ac.uk/modules/2025/en7242
Module code: EN7242 Following the Reformation, the boundary between living and dead was abruptly redrawn. With the simplification of funerary rites, and the abolition of purgatory as ‘a fonde thing’, the old medieval channels of communication were swiftly severed.
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Old Haunts: The Ghost Story in Medieval and Early Modern Culture
https://le.ac.uk/modules/2026/en7242
Module code: EN7242 Following the Reformation, the boundary between living and dead was abruptly redrawn. With the simplification of funerary rites, and the abolition of purgatory as ‘a fonde thing’, the old medieval channels of communication were swiftly severed.
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2024 news
https://le.ac.uk/dbs/news/2024
Please see below for articles published in 2024. Environmental and genetic regulation of Streptococcus pneumoniae galactose catabolic pathways Banaz O. Kareem, Ozcan Gazioglu, Karina Mueller Brown, Medhanie Habtom, David G. Glanville, Marco R. Oggioni, Peter W. Andrew, Andrew T.
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Stoneygate Scholarship
https://le.ac.uk/study/undergraduates/scholarships-bursaries-discounts/stoneygate
To honour the founding spirit of our university, we are awarding 100 Centenary Scholarships of £1,000 to undergraduate students beginning their studies in September 2018.
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Mexican Cookery and the Importance of Chilies – University of Leicester
https://staffblogs.le.ac.uk/consumingauthenticities/2015/07/22/mexican-cookery-and-the-importance-of-chillies/
Project PI Deborah Toner writes about Mexican cookery and the use of dried chilies therein, based on a weekend of cookery-based relaxation, following the completion of the Consuming Authenticies recipe book.
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Acarajé diaries. Day 6 – University of Leicester
https://staffblogs.le.ac.uk/consumingauthenticities/2015/06/30/acaraje-diaries-day-6/
Project co-investigator Ana Martins describes here research on Acarajé, and ongoing fieldwork in Salvador.
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Formulating start-up strategy
https://le.ac.uk/modules/2024/ch2801
Module code: CH2801 This module will introduce you to the aspects required to start up a venture, such as identifying customers, considering who the stakeholders are and looking at the critical needs of a business before - and in the early stages of - creation.
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Environmental Communication
https://le.ac.uk/modules/2026/ms3003
Module code: MS3003 From climate change, fracking, and pollution of the environment to genetic modification and the safety of our food, the media are a major source of public information about everyday risks.
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Urbanisms
https://le.ac.uk/modules/2025/ar3604
Module code: AR3604 It is estimated that by 2050, almost 70% of the world’s population will be living in cities – but what is it that makes a city, and how have people changed and adapted to urban living? Archaeology is well-placed to examine a range of information about...