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14323 results for: ‘museum studies’

• hconnolly

  https://staffblogs.le.ac.uk/business/author/hmc33/

  Fraud and Corruption blog #2: Building a Bridge over Troubled Waters – Lets learn to stand together against fraud and corruption! by Nigel Iyer Posted by hconnolly in School of Business Blog on November 5, 2019 In this blog Nigel Iyer, a Fraud Detective and Fellow of the...

• Finland

  https://le.ac.uk/study/international-students/countries/europe/finland

  We welcome students from Finland. Find out about entry requirements, the Finnish student community and other country-specific information.

• New scheme to broaden Leicester students’ international ambitions

  https://le.ac.uk/news/2021/august/turing-scheme

  Leicester students will have the chance to broaden their horizons and enhance their studies with global opportunities through a new £110million UK Government scheme.

• The Story of Pulque, Part 1

  https://staffblogs.le.ac.uk/consumingauthenticities/2015/03/10/the-story-of-pulque-part-1/

  Posted by Deborah Toner in Consuming Authenticities on March 10, 2015 In the 17th century, the Mexican historian Fernando de Alva Ixtlilxochitl recorded a pre-Columbian legend about the origins of pulque.

• Media and communication

  https://le.ac.uk/study/research-degrees/supervision/media-and-communication

  Find your research degree supervisor in Media and Communication at Leicester.

• Professor Alan Bryman: 1947-2017

  https://staffblogs.le.ac.uk/business/2017/07/27/professor-alan-bryman-1947-2017/

  Posted by Martin Parker in School of Business Blog on July 27, 2017   Alan Bryman, Emeritus Professor in the School of Management (now Business School) at the University of Leicester died on Thursday the 20 th July 2017 at the age of 69.

• Mexican Cookery and the Importance of Chilies – University of Leicester

  https://staffblogs.le.ac.uk/consumingauthenticities/2015/07/22/mexican-cookery-and-the-importance-of-chillies/

  Project PI Deborah Toner writes about Mexican cookery and the use of dried chilies therein, based on a weekend of cookery-based relaxation, following the completion of the Consuming Authenticies recipe book.

• Acarajé diaries. Day 6 – University of Leicester

  https://staffblogs.le.ac.uk/consumingauthenticities/2015/06/30/acaraje-diaries-day-6/

  Project co-investigator Ana Martins describes here research on Acarajé, and ongoing fieldwork in Salvador.

• Optimising care for women, parents and families experiencing mid trimester baby loss

  https://le.ac.uk/timms/research/mid-trimester-baby-loss

  This programme of work aims to optimise care for parents experiencing mid-trimester loss by reducing variation in policy and practice across the UK.

• Collaboration and contract research

  https://le.ac.uk/dbs/research/contract

  The Division of Biomedical Sciences can provide contract research services for academic and commercial partners and can offer a full range of collaboration and consultation for pilot studies and animal model development.