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14206 results for: ‘museum studies’

• Environmental Science with Foundation Year BSc

  https://le.ac.uk/courses/environmental-science-with-foundation-year-bsc/2026

  There’s always another way to follow your passion. If you don’t quite have the entry requirements to study Environmental Science at Leicester, this STEM Foundation Year degree is for you.

• Differentiating High-Involvement Management from High-Performance Work Systems: Why it Matters for U

  https://staffblogs.le.ac.uk/business/2020/07/17/differentiating-high-involvement-management-from-high-performance-work-systems-and-why-it-matters-for-uk-productivity/

  Posted by Chris Grocott in School of Business Blog on July 17, 2020     Professor Stephen Wood argues that focusing on management practices that involve workers in workplace decisions could be the answer to the UK’s productivity crisis.

• Cooking Inauthentically Part 2: An Experiment with Acarajé – University of Leicester

  https://staffblogs.le.ac.uk/consumingauthenticities/2015/05/04/cooking-inauthentically-part-2-an-experiment-with-acaraje/

  Deborah Toner, the Project's PI, describes her first experience of making acarajé, the perils of taking shortcuts and the value of traditional recipes

• acarajé diaries day 5 – University of Leicester

  https://staffblogs.le.ac.uk/consumingauthenticities/2015/06/29/acaraje-diaries-day-5/

  Project co-investigator Ana Martins describes her experiences researching acarajé in Bahia, Brazil.

• Consuming Authenticities Collaborators’ Workshop at the National Library of Wales – University of Le

  https://staffblogs.le.ac.uk/consumingauthenticities/2015/05/16/consuming-authenticities-collaborators-workshop-at-the-national-library-of-wales/

  Description of Consuming Authenticities event for research participants, chefs, producers, food writers interested in authenticity

• Flaounes starred on BBC1 ‘Great British Bake Off’

  https://staffblogs.le.ac.uk/consumingauthenticities/2015/09/10/flaounes-starred-on-bbc1-great-british-bake-off/

  Posted by Deborah Toner in Consuming Authenticities on September 10, 2015 Flaounes were the start of Britain’s favourite baking competition, ‘Great British Bake Off’.

• Elizabeth T. Hurren, BA (Hons), PhD, FHEA, FRHistS

  https://le.ac.uk/people/elizabeth-hurren

  The academic profile of Professor Elizabeth T. Hurren, Professor of Modern History at University of Leicester

• Expedition 347: Paleoenvironmental evolution of the Baltic Sea Basin through the last glacial cycle

  https://le.ac.uk/iodp/expeditions/2012-13/baltic-sea

  September 2013 – November 2013 The aim of Expedition 347 is to explore the environmental changes in the Baltic Sea over the last 140,000 years and to acquire the most complete possible record of the paleoceanographic and microbiological history preserved within the sediments...

• Leicester to honour 100 years of womens suffrage with rendition of Pankhurst Anthem at graduation ceremonies

  https://le.ac.uk/news/2018/july/leicester-to-honour-100-years-of-women2019s-suffrage-with-rendition-of-pankhurst-anthem-at-graduation-ceremonies

  A choral work written to mark the women's vote centenary by relatives of suffragette Emmeline Pankhurst is to be performed at the upcoming summer graduation ceremonies.

• University of Leicester historian celebrates double book prize win

  https://le.ac.uk/news/2024/july/anderson

  Clare Anderson, Professor of History and Director of the Leicester Institute for Advanced Studies, has won the Social History Society Book Prize 2024 and the Australian Historical Association’s biennial Kay Daniels Award 2024, for her book Convicts: A Global History.