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11613 results for: ‘museum studies’

• Six Leverhulme Early Career Fellows to join University of Leicester to conduct groundbreaking research

  https://le.ac.uk/news/2023/july/leverhulme

  Six academics will join the University of Leicester in the 2023/24 academic year after being awarded Early Career Fellowships from the Leverhulme Trust.

• Countering arguments against learning outcomes with scrutiny and evidence – University of Leicester

  https://staffblogs.le.ac.uk/loproject/2014/06/24/counter/

  The 'Learning Outcomes Project' at the University of Leicester. Countering arguments against learning outcomes with scrutiny and evidence.

• Remembering the Holocaust: The Majut Collection

  https://staffblogs.le.ac.uk/library/2024/01/23/remembering-the-holocaust-the-majut-collection/

  Posted by Eleanor Bloomfield in Library and Learning Services on January 23, 2024 Please note that this post contains content relating to suicide and the Holocaust.

• Raptorman is conservation hero

  https://le.ac.uk/news/2018/may/international-accolade-for-graduate-whose-mission-is-to-save-vultures

  A Leicester graduate has been honoured by HRH Princess Royal for his conservation work to save vultures. Dr Munir Virani gained a Master’s degree in 1994 and a PhD in 2000, then under the supervision of Professor Emeritus David Harper.

• Applied Linguistics and TESOL MA, PGDip, PGCert, by distance learning

  https://le.ac.uk/courses/applied-linguistics-and-tesol-ma-dl/2026

  Build your academic and professional expertise in Applied Linguistics and TESOL without falling behind in other areas of your life. You can study this MA online, from the comfort of your own home.

• Species and statistics

  https://le.ac.uk/dbs/legislative-responsibilities/species-statistics

  Browse the statistics relating to the animals used and bred in our research facility.

• Mexican Cookery and the Importance of Chilies – University of Leicester

  https://staffblogs.le.ac.uk/consumingauthenticities/2015/07/22/mexican-cookery-and-the-importance-of-chillies/

  Project PI Deborah Toner writes about Mexican cookery and the use of dried chilies therein, based on a weekend of cookery-based relaxation, following the completion of the Consuming Authenticies recipe book.

• Acarajé diaries. Day 6 – University of Leicester

  https://staffblogs.le.ac.uk/consumingauthenticities/2015/06/30/acaraje-diaries-day-6/

  Project co-investigator Ana Martins describes here research on Acarajé, and ongoing fieldwork in Salvador.

• The Story of Pulque, Part 1

  https://staffblogs.le.ac.uk/consumingauthenticities/2015/03/10/the-story-of-pulque-part-1/

  Posted by Deborah Toner in Consuming Authenticities on March 10, 2015 In the 17th century, the Mexican historian Fernando de Alva Ixtlilxochitl recorded a pre-Columbian legend about the origins of pulque.

• Beyond content: learning outcomes and affective skills – University of Leicester.

  https://staffblogs.le.ac.uk/loproject/2015/01/15/affective/

  The 'Learning Outcomes Project' at the University of Leicester. Beyond content: learning outcomes and affective skills.