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• More plaudits for Universitys innovative Centre for Medicine

  https://le.ac.uk/news/2017/may/more-plaudits-for-university2019s-innovative-centre-for-medicine

  Our landmark Centre for Medicine building has won another award recognising its positive environmental impact – and is shortlisted for another the winner of which is soon to be announced.

• Researcher awarded British Pharmacological Society Fellowship

  https://le.ac.uk/news/2019/january/11-researcher-awarded-british-pharmacological-society-fellowship

  David Lambert professor david lambert|University researcher recognised for his work in anaesthetic pharmacology Professor David Lambert, Professor of Anaesthetic Pharmacology in the University of Leicester’s Department of Cardiovascular Sciences has been awarded a Fellowship...

• Critical Management in Action: “Social Media Free Day”

  https://staffblogs.le.ac.uk/business/2014/03/21/critical-management-in-action-social-media-free-day/

  Posted by Jennifer Smith Maguire in School of Business Blog on March 21, 2014 Jennifer Smith Maguire, Senior Lecturer in Cultural Production and Consumption at the School, outlines the motivation behind an experiment-in-abstinence undertaken by some of her freshman tutees.

• Reflections on the AdvanceHE Teaching and Learning Conference

  https://staffblogs.le.ac.uk/criminology/2023/09/28/reflections-on-the-advancehe-teaching-and-learning-conference/

  Posted by ca270 in Soundings: criminology and sociology at the University of Leicester on September 28, 2023 By (l-r in image) Jess Ritchie, Laura Nevay, Jo Murphy & Ben Ellis On 5th July, we attended the Advance HE Teaching and Learning Conference at Keele University,...

• Decoy protein injection could stop COVID-19

  https://le.ac.uk/news/2020/april/17-decoy-protein-covid-19

  Coronavirus image Illustration of coronavirus|Decoy proteins that bind and trap the coronavirus to stop it infecting cells in our bodies are being developed by the University of Leicester.

• From English sparkling wine to digital protests in China

  https://le.ac.uk/news/2015/january/from-english-sparkling-wine-to-digital-protests-in-china

  In the latest in a series of opinion pieces Drs Sarah Robinson and Elke Weik from the School of Management have written an article for the Management is Too Important Not to Debate blog discussing what makes English sparkling wine so special.

• Leicester Students Union gets ready to refresh

  https://le.ac.uk/news/2018/january/leicester-students2019-union-is-ready-to-2018refresh2019

  This Friday 19 January marks the start of the Students’ Union’s Refreshers 2018 - kicking off Spring Term with sweet treats, a Refreshers fair and even an afternoon of trampolining.

• Dancing through life

  https://le.ac.uk/news/2015/may/dancing-through-life

  A former professional dancer, Dr Heidi Ashton from the University’s School of Management has revealed some of the realities of working as a dancer in a new video interview.

• Wounds to the lower jaw and right cheek (injuries 7-8)

  https://le.ac.uk/richard-iii/identification/osteology/injuries/skull-7-8

  There were wounds to the jaw and right cheek which were possibly symbolic ‘punishment blows’ delivered to the King’s body after death.

• The Clink restaurant at HMP Brixton: fine dining and prison education

  https://staffblogs.le.ac.uk/carchipelago/2014/07/21/the-clink-restaurant-at-hmp-brixton-fine-dining-and-prison-education/

  Posted by Clare Anderson in Carceral Archipelago on July 21, 2014 By Sarah Longair, Carceral Archipelago Project Researcher.