Search

7461 results for: ‘2023年新版发卡系统带USDT支付带分站支持api对接可对彩虹小储云等等✅项目合作 二开均可 TG:saolei44✅.UZgeYWpAFcQx’

  • Politics BA

    We’ve taught Politics at Leicester for over 80 years. You’ll benefit from the expertise and diverse interests of our lecturers and guest speakers, and the flexibility to choose the areas that interest you.

  • Biological Chemistry

    Module code: CH7011 The field of biological chemistry has witnessed many major scientific discoveries and is at the forefront of our understanding of life as we know it. This module gives you the chance to delve deeper into this extraordinarily broad field.

  • Chris Willmott

    The academic profile of Dr Chris Willmott, Associate Professor at University of Leicester

  • Audrius Bagdanavicius

    The academic profile of Dr Audrius Bagdanavicius, Lecturer at University of Leicester

  • About RCMG

    We understand museums, galleries and heritage as part of – and active in shaping - the contemporary world.

  • Electrical and Electronic Engineering BEng

    The University of Leicester's Electrical and Electronic Engineering BEng delivers expertise in programming, software, practical and design skills using industry-standard tools.

  • Film and Media Studies BA

    Gain knowledge of film, print and broadcast media and learn practical skills in the University of Leicester Film and Media Studies degree.

  • Juno’s first observations of Jupiter are revealing a giant world that is defying our expectations

    University of Leicester, Staff Blogs

  • Physics with Foundation Year BSc

    If you would love to study physics here at Leicester, but you don’t quite have the entry requirements, this Foundation Year degree is your path to making it happen.

  • Spice up your life How to tell real saffron from a fake

    Following the recent revival of saffron production in Spain, Professor Pat Heslop-Harrison from the Department of Genetics has outlined some of the key ways to tell real saffron from fake, with the real deal providing a unique experience for the senses.

Back to top
MENU