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£14 million in funding announced for five research projects into land use and Net Zero
https://le.ac.uk/news/2024/november/lunz-hub
The Land Use for Net Zero Hub, co-led by the University of Leicester and James Hutton Institute, receives £14 million funding for five projects.
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Institutional Affiliation in Publications Policy
https://le.ac.uk/library/about/policies/institutional-affiliation-in-publications-policy
The University of Leicester's Institutional Affiliation policy for academic authors.
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Supply-Chain, Operation Management and Strategy (SOMS)
https://le.ac.uk/school-of-business/research/supply-chain-operation-management-and-strategy
Co-leads: Professor Nicola Bateman and Dr Meng Jia This group addresses enquiry in these related fields, exploring research and practices including sustainability, ethics, logistics, decision-making and digital technologies.
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Barbara Cooke: Page 4
https://staffblogs.le.ac.uk/waughandwords/author/bc144/page/4/
Research Associate for the Complete Works of Evelyn Waugh project.
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Pump Priming Awards
https://le.ac.uk/bhf-accelerator/funding-opportunities/pump-priming-awards
Yearly or Bi-yearly Pump Priming Awards linked to BHF Accelerator
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Receiving your loan
https://le.ac.uk/policies/fees-funding/us-loans/receiving
Managing your money Your Cost of Attendance (COA) is calculated for one full academic year; 39 weeks for undergraduate students and 52 weeks for postgraduate Masters and PhD students.
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Space Park Leicester celebrates 10th anniversary of Gaia space observatory
https://le.ac.uk/news/2023/november/gaia-anniversary-lecture
The University of Leicester's Professor Martin Barstow will give a special lecture commemorating the 10th anniversary of the launch of the Gaia space observatory on 14 December at 2pm at Space Park Leicester
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German Beginners Fast Track (Level 1)
https://le.ac.uk/languages-at-leicester/languages/german/fast-track-level-1
Fast Track German course for beginners at Leicester University
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Cooking Inauthentically: An Experiment with Flaounes – University of Leicester
https://staffblogs.le.ac.uk/consumingauthenticities/2015/04/07/cooking-inauthentically-an-experiment-with-flaounes/
Deborah Toner, the Project's PI, describes her first experience of cooking flaounes, a celebration Easter food from Cyprus, the challenge of finding "authentic" ingredients and the sense of occasion created by making a celebration food.
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International applicants for Leicester Law School
https://le.ac.uk/law/study/undergraduate/international
Leicester Law School welcomes students from all over the world. Find more information for International applicants, FAQs and resources.