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Cloud Computing MSc, PGDip
https://le.ac.uk/courses/cloud-computing-msc/2025
Flexible, inexpensive and capable of handling huge data sets, the cloud is changing the face of computing and business. In this degree, you’ll study this evolving technology at an advanced level.
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Cloud Computing MSc, PGDip
https://le.ac.uk/courses/cloud-computing-msc/2026
Flexible, inexpensive and capable of handling huge data sets, the cloud is changing the face of computing and business. In this degree, you’ll study this evolving technology at an advanced level.
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Psychology of Work MSc, PGDip, by distance learning
https://le.ac.uk/courses/psychology-of-work-msc-dl/2025
This is for you if... you want a sound knowledge and understanding of a broad range of topics in occupational psychology and to learn how this knowledge can be applied to the solution of problems that arise in occupational settings.
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Psychology of Work MSc, PGDip, by distance learning
https://le.ac.uk/courses/psychology-of-work-msc-dl/2026
This is for you if... you want a sound knowledge and understanding of a broad range of topics in occupational psychology and to learn how this knowledge can be applied to the solution of problems that arise in occupational settings.
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SAPPHIRE hosts successful interdisciplinary workshop on antibiotic prescribing
https://staffblogs.le.ac.uk/sapphire/2018/10/16/sapphire-hosts-successful-interdisciplinary-workshop-on-antibiotic-prescribing/
Posted by ekrockow in SAPPHIRE (Social science APPlied to Healthcare Improvement REsearch) on October 16, 2018 Is antibiotic overuse compromising the efficacy of current drugs? Are we going to run out of effective antibiotics? What interdisciplinary approaches may be useful...
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BBC Radio Leicester – In Perspective
https://staffblogs.le.ac.uk/specialcollections/2021/08/09/bbc-radio-leicester-in-perspective/
A blog that looks at the 'In Perspective' series produced by BBC Radio Leicester in the 1970s.
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Cooking Inauthentically: An Experiment with Flaounes – University of Leicester
https://staffblogs.le.ac.uk/consumingauthenticities/2015/04/07/cooking-inauthentically-an-experiment-with-flaounes/
Deborah Toner, the Project's PI, describes her first experience of cooking flaounes, a celebration Easter food from Cyprus, the challenge of finding "authentic" ingredients and the sense of occasion created by making a celebration food.
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gboland
https://staffblogs.le.ac.uk/waughandwords/author/gab27/
Writer as Intellectual and Physical Drifter: Dr Rob M Francis reflects on his role as David Bradshaw Creative Writer in Residence and two of his favourite Oxford sites Posted by gboland in Waugh and Words on July 3, 2019 It’s been an absolute pleasure to be the...
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Daniel Defoe co-wrote the Bank of England
https://staffblogs.le.ac.uk/business/2016/02/03/daniel-defoe-co-wrote-the-bank-of-england/
Posted by Martin Parker in School of Business Blog on February 3, 2016 Professor of Organisation and Culture at the School, Martin Parker , has just published a new book which provocatively blurs the lines between economic facts and literary fictions Why is a novel like an...
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Doomsday Scenarios? Decisions, Deals and The Donald
https://staffblogs.le.ac.uk/business/2017/02/07/doomsday-scenarios-decisions-deals-and-the-donald/
Posted by Martin Parker in School of Business Blog on February 7, 2017 Professor Rolland Munro discusses the difference between decision making, and doing deals.