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First-ever University Challenge champs aim to bring trophy back to Leicester
https://le.ac.uk/news/2024/october/university-challenge
A team of University of Leicester students will be bidding to bring the BBC University Challenge trophy back to the East Midlands for the first time since 1963.
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Emma Battell Lowman: Page 3
https://staffblogs.le.ac.uk/crimcorpse/author/ejl22/page/3/
Emma Battell Lowman is Lecturer in the History of the Americas at the University of Hertfordshire and is an Honorary Visiting Fellow in the School of Archaeology and Ancient History where she continues her postdoctoral research as a member of the Harnessing the Criminal...
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Andrew Dunn: Page 12
https://staffblogs.le.ac.uk/socscilibrarians/author/andrew_dunn/page/12/
Academic Librarian.
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Clare Anderson: Page 3
https://staffblogs.le.ac.uk/carchipelago/author/clare_anderson/page/3/
I am a professor of history, with interests in colonialism and colonial societies across the British Empire. I am especially interested in the history of confinement.
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Andrew Dunn: Page 51
https://staffblogs.le.ac.uk/socscilibrarians/author/andrew_dunn/page/51/
Academic Librarian.
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Andrew Dunn: Page 17
https://staffblogs.le.ac.uk/socscilibrarians/author/andrew_dunn/page/17/
Academic Librarian.
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Andrew Dunn: Page 163
https://staffblogs.le.ac.uk/socscilibrarians/author/andrew_dunn/page/163/
Academic Librarian.
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Andrew Dunn: Page 8
https://staffblogs.le.ac.uk/socscilibrarians/author/andrew_dunn/page/8/
Academic Librarian.
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Martin Coffey: Page 7
https://staffblogs.le.ac.uk/pgrcareers/author/martin_coffey/page/7/
Postgraduate Career Development Adviser, Doctoral College Team.
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Students to take part in cooking competition using Fairtrade ingredients
https://le.ac.uk/news/2015/february/students-to-take-part-in-cooking-competition-using-fairtrade-ingredients
University staff will be giving their best impressions of foodie TV personalities Gregg Wallace and John Torode as they grill students in a Fairtrade-themed MasterChef competition to mark Fairtrade Fortnight, taking place from 23 February to 8 March.