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  • Social Sciences and Humanities Librarians’ Blog: Academic and staff blogs from the University of Lei

    Academic and staff blogs from the University of Leicester

  • Company Law

    Module code: LW3320 The formation, operation and dissolution of companies are subject to legal and extra-legal controls. Company law investigates such notions as limited liability, share capital and companies' ‘legal personality’.

  • Company Law

    Module code: LW3320 The formation, operation and dissolution of companies are subject to legal and extra-legal controls. Company law investigates such notions as limited liability, share capital and companies' ‘legal personality’.

  • Cellular Physiology of the Cardiovascular System

    Module code: BS3056 This module is concerned with physiological processes that occur at the cellular level in the cardiovascular system.

  • Cellular Physiology of the Cardiovascular System

    Module code: BS3056 This module is concerned with physiological processes that occur at the cellular level in the cardiovascular system.

  • Company Law

    Module code: LW3320 The formation, operation and dissolution of companies are subject to legal and extra-legal controls. Company law investigates such notions as limited liability, share capital and companies' ‘legal personality’.

  • Cellular Physiology of the Cardiovascular System

    Module code: BS3056 This module is concerned with physiological processes that occur at the cellular level in the cardiovascular system.

  • The Nineteenth Century Series

    Co-edited by Associate Professor Julian North and Professor Joanne Shattock, both of the Victorian Studies Centre, the Nineteenth Century Series aims to develop new approaches in scholarship and criticism on 19th-century literature and culture.

  • Research suggests people with forms of earlyonset Parkinsons disease may benefit from boosting niacin in diet

    People with certain forms of early-onset Parkinson’s disease may benefit from boosting the amount of niacin in their diet, according to new research from our University. Niacin, or Vitamin B3, is found in a variety of foods, including nuts and meat.

  • Margaret Maclean: Page 2

    Library Assistant, Rare Books and Archives in the University Library

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