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14117 results for: ‘museum studies’

• Promotional Cultures

  https://le.ac.uk/modules/2026/ms7307

  Module code: MS7307 This module critically evaluates how the professions and practices of promotion have reshaped much of our contemporary world.

• Information

  https://le.ac.uk/emoha/themes/first-world-war/information

  Find further information in regards to the general project, including a list of the speakers involved, the background of the project and the recordings.

• Data Science MSc, PGDip

  https://le.ac.uk/courses/data-science-msc/2026

  In this conversion course you will learn how to interrogate existing data sets to solve problems and communicate your solutions with maximum visual impact to a range of audiences.

• Data Science MSc, PGDip

  https://le.ac.uk/courses/data-science-msc/2025

  In this conversion course you will learn how to interrogate existing data sets to solve problems and communicate your solutions with maximum visual impact to a range of audiences.

• Attenborough Arts Centre announces a year of upcoming exhibitions

  https://le.ac.uk/news/2024/june/aac

  Attenborough Arts Centre announces its new exhibitions for 2024/25

• Austerity and Working Class Resistance: Survival, Disruption and Creation in Hard Times

  https://staffblogs.le.ac.uk/business/2018/10/15/austerity-and-working-class-resistance-survival-disruption-and-creation-in-hard-times/

  Posted by hconnolly in School of Business Blog on October 15, 2018   In this blog Dr Adam Fishwick (De Montfort University) and Dr Heather Connolly (University of Leicester) discuss their new edited book, which assesses the impact and continuing development of...

• Flaounes starred on BBC1 ‘Great British Bake Off’

  https://staffblogs.le.ac.uk/consumingauthenticities/2015/09/10/flaounes-starred-on-bbc1-great-british-bake-off/

  Posted by Deborah Toner in Consuming Authenticities on September 10, 2015 Flaounes were the start of Britain’s favourite baking competition, ‘Great British Bake Off’.

• Consuming Authenticities Collaborators’ Workshop at the National Library of Wales – University of Le

  https://staffblogs.le.ac.uk/consumingauthenticities/2015/05/16/consuming-authenticities-collaborators-workshop-at-the-national-library-of-wales/

  Description of Consuming Authenticities event for research participants, chefs, producers, food writers interested in authenticity

• acarajé diaries day 5 – University of Leicester

  https://staffblogs.le.ac.uk/consumingauthenticities/2015/06/29/acaraje-diaries-day-5/

  Project co-investigator Ana Martins describes her experiences researching acarajé in Bahia, Brazil.

• Historical Genetics of the Cotenin Peninsula

  https://le.ac.uk/impact-of-diasporas/related-research/historical-genetics-of-the-cotenin-peninsula

  This project is being carried out by Dr Richard Jones and Dr Turi King, in partnership with Prof Pierre Bauduin.