Search

11609 results for: ‘museum studies’

  • Receiving your loan

    Managing your money Your Cost of Attendance (COA) is calculated for one full academic year; 39 weeks for undergraduate students and 52 weeks for postgraduate Masters and PhD students.

  • How can I start making change?

    Part of Leicester Medical School's Racial Inclusion in the Curriculum Toolkit; questions that allow educators to reflect on changes they could make

  • From the past to the future of work

    By Stephen Wood, Professor of Management, University of Leicester School of Business. My two edited books, The Transformation of Work? and The Degradation of work?, have been selected for Routledge’s ‘Routledge Revivals’ Series.

  • dharvie

    David is a senior lecturer in finance and political economy and a member of the Centre for Philosophy and Political Economy.

  • Georgios Patsiaouras

    Lecturer in Marketing and Consumption.

  • jcromby

    I am interested in how experience arises when bodies and social influences come together: this, it seems to me, is the very stuff of psychology.

  • Research shows red meat metabolite levels high in acute heart failure patients

    Patients with acute heart failure often have high levels of the metabolite trimethylamine N-oxide (TMAO) – of which red meat is a major dietary source - according to research led by Professor Toru Suzuki from the Department of Cardiovascular Sciences.

  • First year fieldwork

    Find out about the exciting fieldwork you'll undertake during your first year studying with us.

  • Resources and facilities

    Find out about the resources and facilities available to postgraduate students in English at the University of Leicester.

  • Using Creative Activities in Criminology Workshops: A Reflection

    Posted by ca270 in Soundings: criminology and sociology at the University of Leicester on June 23, 2023 By Angus Li PhD Student and Graduate Teaching Assistant This is it – my first year of teaching at the University of Leicester is over.

Back to top
MENU