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The IV
https://le.ac.uk/food-drink/outlets/iv
Find out more about the Delicious food outlet in the Students' Union on Leicester central campus.
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Dr Laurie Parsons
https://le.ac.uk/people/laurie-parsons
The academic profile of Laurie Parsons, Lecturer at University of Leicester
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Elizabeth Johnson BA MA
https://le.ac.uk/ulas/about/our-team/elizabeth-johnson
Learn more about our Finds Officer of ULAS, Elizabeth Johnson.
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Past events
https://le.ac.uk/global-cluster/events/past-events
‘Empire as Assemblage’: John Green and the Smuggling of an Army During the Indian Uprising, 1857 Speaker: Professor Alan Lester (University of Sussex) Date: 23 April 2020 - Postponed Time: 5.30 - 7.
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Differentiating High-Involvement Management from High-Performance Work Systems: Why it Matters for U
https://staffblogs.le.ac.uk/business/2020/07/17/differentiating-high-involvement-management-from-high-performance-work-systems-and-why-it-matters-for-uk-productivity/
Posted by Chris Grocott in School of Business Blog on July 17, 2020 Professor Stephen Wood argues that focusing on management practices that involve workers in workplace decisions could be the answer to the UK’s productivity crisis.
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Cancer Cell and Molecular Biology MSc
https://le.ac.uk/courses/cancer-cell-and-molecular-biology-msc/2027
This is for you if... you want to study the molecular and cell biology of cancer to an advanced level and develop a career in biological research.
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Leicester experts uncover secrets of healthy ageing from the world’s oldest person
https://le.ac.uk/news/2025/september/healthy-ageing-leicester-genome-maria
Leicester scientists have helped study the genetics and lifestyle factors that enabled María Branyas Morera, officially the oldest person in the world until she died last year, to reach 117 years old
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Research shows red meat metabolite levels high in acute heart failure patients
https://le.ac.uk/news/2016/february/research-shows-red-meat-metabolite-levels-high-in-acute-heart-failure-patients
Patients with acute heart failure often have high levels of the metabolite trimethylamine N-oxide (TMAO) – of which red meat is a major dietary source - according to research led by Professor Toru Suzuki from the Department of Cardiovascular Sciences.
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Resources and facilities
https://le.ac.uk/english/study/research-degrees/resources-facilities
Find out about the resources and facilities available to postgraduate students in English at the University of Leicester.
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First year fieldwork
https://le.ac.uk/geology/study/undergraduate/fieldwork/first-year
Find out about the exciting fieldwork you'll undertake during your first year studying with us.