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  • Third annual CAMEo conference: Re-Futuring Creative Economies

    CAMEo, the Research Institute for Cultural and Media Economies, will hold its third annual conference next week. Re-Futuring Creative Economies will take place at Phoenix Arts on Thursday 5 and Friday 6 September.

  • Ancient astrologers come under scrutiny at prestigious public lecture in Leicester

    A world-leading authority on Babylonian astronomy will deliver a prestigious public lecture at the University of Leicester in May.

  • Leicester in the running for hat-trick of student-centered awards

    The University of Leicester has been shortlisted in three prestigious award categories based on student opinion.

  • Slavery: Primary Sources

    Posted by Andrew Dunn in Social Sciences and Humanities Librarians’ Blog on January 17, 2022 Slavery, Abolition, Emancipation and Freedom Primary Sources from Houghton Library  Houghton Library, Harvard University’s largest rare books and manuscripts...

  • How Twitter users can work together to defuse social tensions

    A report co-authored by Dr Paul Reilly (pictured) from the Department of Media and Communication has found that social media sites such as Twitter can be useful in keeping the peace and defusing tensions during times of social unrest.

  • Sydney Holloway

    We have recently learned with great sadness of the death of Sydney Holloway, who was a Senior Lecturer in Sociology at the University of Leicester from the early 1960s to the early 2000s.

  • Internationally-renowned professor of space physics to present George Fraser Memorial Lecture

    An internationally renowned professor of space physics will be presenting the second in the series of George Fraser Memorial Lectures at the University on Wednesday 14 October. Professor Fraser, who was Director of the Space Research Centre, died suddenly on 18 March 2014.

  • Steve Rooney: Page 2

    Learning Development Manager

  • Bake a 19th century mince pie with this old-time Christmas recipe

    ‘Shred pies’, or mince pies as they are more commonly known, are a popular festive treat at Christmas time, having been consumed for centuries during the winter months.

  • Physics students win Stewardson essay prizes for creative papers

    This year the Department of Physics and Astronomy has awarded two prizes – the Stewardson essay prizes – to students for their Physics Special Topics papers.

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