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  • Graham Martin

    Graham originally trained in geography and after he finished his Master’s, started his first academic job as a research assistant in the Department of Epidemiology and Public Health at Leicester, one of the departments that evolved into the current Department of Health Sciences.

  • Ignite abstracts

    We are pleased to present the following Ignite-style presentations, sharing good EDI practices.

  • This is England, or did I inadvertently predict Brexit?

    Posted by Richard Courtney in School of Business Blog on March 3, 2017 Richard Courtney reflects on the decade since his PhD, and in the light of Brexit and Trump, asks whether the social sciences have forgotten the white English working class.

  • Economics and Accounting BSc

    With an Economics and Accounting degree from Leicester’s School of Business, you’ll gain comprehensive knowledge of the key areas of economics and accounting.

  • Business and Management BA

    Explore the realities of management and the managerial experience with this degree from the University of Leicester’s School of Business.

  • Charity funding for new treatments to silence tinnitus

    To mark Tinnitus Awareness Week (2 – 8 February), UK charity Action on Hearing Loss (formerly RNID) has announced a major investment to fund a new study which aims to accelerate the development of future tinnitus treatments.

  • Talking points a range of topical issues tackled by academics 1117 June

    Dr Daniel Zadik from the Department of Genetics has written an article for The Conversation exploring food intolerance in ancient cultures.

  • Leicester graduate and astrophotographer involved in new film project

    BBC’s Sky at Night presenter and Leicester alumnus Pete Lawrence gives expert insight on the mysteries of the universe in a new film about time, presented by Leffe®.

  • What is saffron

    Did you know that you need to collect about 200,000 flowers to produce just one kilo of saffron? The labour needed to produce it is just one of the many reasons that make the spice the world's most expensive agricultural product.

  • Leicester ranked in Europe’s top 100 innovative universities

    The University of Leicester is ranked 76th in Reuters Europe’s Most Innovative Universities Ranking, equivalent to 16th in the UK.

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