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Professor JHWG Liebeschuetz
https://le.ac.uk/about/history/obituaries/2022/wolf-liebeschuetz
It is with great sadness that the family of Professor John Hugo Wolfgang Gideon Liebeschuetz announces his passing, after a brief illness, on 12 July 2022 at the age of 95. We have lost a much-loved family member, friend to many, and a highly respected scholar of history.
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Social Sciences and Humanities Librarians’ Blog: Academic and staff blogs from the University of Lei
https://staffblogs.le.ac.uk/socscilibrarians/page/23/
Academic and staff blogs from the University of Leicester
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Andrew Dunn: Page 23
https://staffblogs.le.ac.uk/socscilibrarians/author/andrew_dunn/page/23/
Academic Librarian.
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Andrew Dunn: Page 52
https://staffblogs.le.ac.uk/socscilibrarians/author/andrew_dunn/page/52/
Academic Librarian.
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Social Sciences and Humanities Librarians’ Blog: Academic and staff blogs from the University of Lei
https://staffblogs.le.ac.uk/socscilibrarians/page/72/
Academic and staff blogs from the University of Leicester
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Andrew Dunn: Page 72
https://staffblogs.le.ac.uk/socscilibrarians/author/andrew_dunn/page/72/
Academic Librarian.
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Social Sciences and Humanities Librarians’ Blog: Academic and staff blogs from the University of Lei
https://staffblogs.le.ac.uk/socscilibrarians/page/52/
Academic and staff blogs from the University of Leicester
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NCUK partnership opens up opportunities for international students to study at the University of Leicester
https://le.ac.uk/news/2024/october/ncuk
Students from across the globe have a new opportunity to study at the University of Leicester.
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Memorial Page
https://staffblogs.le.ac.uk/mark-pluciennik-memorial/2016/05/18/memorial-page/
Posted by in Memorial Page for Mark Pluciennik on May 18, 2016 Mark Pluciennik died on 7 May at the age of 62, following a battle with a progressive neurological condition.
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Resources
https://le.ac.uk/vgec/topics/microbial-sciences/antibiotic-resistance/higher-education/resources
Resources for higher education students, on antibiotic resistance. Access the resources through the links and read the descriptions for more information.