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  • University finance

    University fees and funding Whatever type of course you study with us, finance will always be an important factor. There are costs to be met but there are also possible sources of funding: loans and grants, bursaries and scholarships.

  • We’re coming to London

    Book your place - register here: .this {list-style-type:none;padding:0;} .this span {color:#E37606; font-weight:bold;font-size:2rem;} Offer Holder programme: 12.00 - Registration begins and Information fair opens 12.

  • Academic co-curates special exhibition on Joe Orton

    The National Justice Museum has launched its first-ever crowdfunding campaign to celebrate the work of Leicester playwright, Joe Orton.

  • Exhibition on life of diarist John Evelyn showcases exceptional collection of books and prints

    A new exhibition in the Special Collections highlights an ‘exceptional’ collection of rare books and prints from the life of 17th century diarist and writer John Evelyn, who lived and documented major events during his lifetime – including the last epidemic of the bubonic...

  • Talking points a range of topical issues tackled by academics 113 May

    President and Vice-Chancellor Professor Paul Boyle has written an article for Think: Leicester discussing how the University of Leicester is among the first institutions in the world to join the UN programme HeForShe.

  • Increased activity during the summer caused by genes

    The warm temperature on a summer’s day is often a time for relaxing, but researchers from the Department of Genetics have suggested that a ‘thermosensory’ gene could be responsible for changes in behaviour in different climates.

  • Need for change highlighted by public suspicion of management cheerleaders

    Anarchism, feminism and communism are among the political philosophies that could help create a new and fairer world, according to experts from the School of Management who will be convening with more than 400 academics from around the world for a conference between 8-10 July...

  • Molecules in processed foods could unlock key to healthier diets

    Our favourite foods could be made healthier thanks to a new technique developed by researchers from the Department of Cardiovascular Sciences which has identified harmful bacterial molecules in certain processed foods such as burgers and ready meals.

  • How the Bank of England was built by pirate booty

    The remarkable similarities between the invention of the novel and of commercial corporations such as the Bank of England in the seventeenth century can inform present-day theories of management, according to Professor Martin Parker from the School of Management.

  • Talking points a range of topical issues tackled by academics 7 13 January

    In an article for University Business, Professor Paul Boyle, President and Vice-Chancellor, reflects on his first year in post and ambitious plans for the future.

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