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  • University of Leicester hosts screening of Strawbs documentary in honour of alumnus David Cousins

    The Magic Of It All – The Story of Strawbs documentary screening will celebrate the life and work of David Cousins at his alma mater at the Attenborough Arts Centre on 29 October

  • Previous executive education programmes

    Small Business Leadership Programme The Small Business Leadership Programme was delivered between November 2020 and May 2021 with nearly 200 organisations across the UK being supported by the University of Leicester School of Business.

  • The Age of Augustus

    Module code: AH2023 How was Rome transformed under Augustus, the first emperor? Was Augustus’ rule a Roman Golden Age, or a totalitarian tyranny? What can poetry, architecture and religious ritual tell us about this period? Under Augustus (31 BC – 14 AD), Rome...

  • Academic co-curates special exhibition on Joe Orton

    The National Justice Museum has launched its first-ever crowdfunding campaign to celebrate the work of Leicester playwright, Joe Orton.

  • Exhibition on life of diarist John Evelyn showcases exceptional collection of books and prints

    A new exhibition in the Special Collections highlights an ‘exceptional’ collection of rare books and prints from the life of 17th century diarist and writer John Evelyn, who lived and documented major events during his lifetime – including the last epidemic of the bubonic...

  • Increased activity during the summer caused by genes

    The warm temperature on a summer’s day is often a time for relaxing, but researchers from the Department of Genetics have suggested that a ‘thermosensory’ gene could be responsible for changes in behaviour in different climates.

  • Childrens purchasing behaviour significantly impacted by social media and mobile apps research shows

    Exposure to prompts to make in-app purchases in mobile games has a significant impact on children’s purchasing behaviour, according to a recent study funded by the European Commission involving Dr Giuseppe Veltri, who now works at the Department of Media Communication.

  • Molecules in processed foods could unlock key to healthier diets

    Our favourite foods could be made healthier thanks to a new technique developed by researchers from the Department of Cardiovascular Sciences which has identified harmful bacterial molecules in certain processed foods such as burgers and ready meals.

  • Talking points a range of topical issues tackled by academics 7 13 January

    In an article for University Business, Professor Paul Boyle, President and Vice-Chancellor, reflects on his first year in post and ambitious plans for the future.

  • Richard IIIs remarkable story brought to Leicester with detailed exhibition

    Highcross will host a beguiling exhibition of history, science and a rediscovered king as it pays tribute to the Leicester team which found Richard III.

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