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  • Book on post-apartheid South Africa by Leicester academic published

    Lecturer and South Africa specialist from our University Dr James Hamill has published a new book, Africa’s Lost Leader: South Africa’s Continental Role Since Apartheid.

  • People

    Student and Education EDI Team  This Student and Education EDI (SEEDI) Team is a focal coordinating point for equality, diversity and inclusion in relation to the student educational experience, with a particular emphasis on closing the awarding gap, delivering our...

  • Academic co-curates special exhibition on Joe Orton

    The National Justice Museum has launched its first-ever crowdfunding campaign to celebrate the work of Leicester playwright, Joe Orton.

  • Exhibition on life of diarist John Evelyn showcases exceptional collection of books and prints

    A new exhibition in the Special Collections highlights an ‘exceptional’ collection of rare books and prints from the life of 17th century diarist and writer John Evelyn, who lived and documented major events during his lifetime – including the last epidemic of the bubonic...

  • Increased activity during the summer caused by genes

    The warm temperature on a summer’s day is often a time for relaxing, but researchers from the Department of Genetics have suggested that a ‘thermosensory’ gene could be responsible for changes in behaviour in different climates.

  • Childrens purchasing behaviour significantly impacted by social media and mobile apps research shows

    Exposure to prompts to make in-app purchases in mobile games has a significant impact on children’s purchasing behaviour, according to a recent study funded by the European Commission involving Dr Giuseppe Veltri, who now works at the Department of Media Communication.

  • Molecules in processed foods could unlock key to healthier diets

    Our favourite foods could be made healthier thanks to a new technique developed by researchers from the Department of Cardiovascular Sciences which has identified harmful bacterial molecules in certain processed foods such as burgers and ready meals.

  • Talking points a range of topical issues tackled by academics 7 13 January

    In an article for University Business, Professor Paul Boyle, President and Vice-Chancellor, reflects on his first year in post and ambitious plans for the future.

  • Richard IIIs remarkable story brought to Leicester with detailed exhibition

    Highcross will host a beguiling exhibition of history, science and a rediscovered king as it pays tribute to the Leicester team which found Richard III.

  • Richard III geneticist among those nominated for national archaeology award

    Our geneticist who led the international research team involved in the DNA identification work of Richard III has been nominated for a new award.

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